AS many of you know, it is really important to adopt a balanced nutrient-saturated diet in order to achieve and maintain optimum health...along with exercise and things that relieve stress and create FUN of course!Chia is LOADED with Omega-3's, Fiber, Antioxidants. YAY!!
Chia is the richest PLANT-source of Omega-3 oil...by weight, chia contains more Omega-3 than salmon which is uber-important for heart and cholesterol health. And you don't have to worry about mercury poisoning or eating something with a face to get your Omegas!! It even has more Omega-3 then flax seed.
Chia's unique gelling action keeps you full for hours! Once it is exposed to water, it forms a coating of gel, increasing it's size up to 12 times it's weight in water! Soothing to the digestive tract and beneficial in keeping the body hydrated and maintaining electrolyte balance. For those who want to release weight, this is a DREAM!!
Provides LOTS of ENERGY!! Great for athletes!! Great for EVERYbody!! Chia is one of nature's highest plant-based sources of COMPLETE protein (which raises your energy levels). The combination of complete protein, vitamins, minerals and blood-sugar balancing gel all work together to make sure you have steady energy. Marathon runners: Chia down the hatch works wonders when you are losing steam!! ZING!!
Balances Blood Sugar - important for both health and energy levels (not to mention eliminating vicious food binging to try to bring your body into a balanced state). By balancing your blood sugar, you not only lower your risk of Type 2 Diabetes, you also ensure steady, constant energy throughout your day. If you eat chia with a meal, it will help you turn your food into constant, steady energy rather then ups and downs, highs and lows...
Full of fiber!! Each seed is coated with soluble fibers. The exterior of the seed is protected by insoluble fiber. The insoluble fiber is unable to be digested so instead it keeps the food moving through the digestive process. Soluble fibers and the gel coating of the seed keep the colon hydrated and ensures easy movement of food.
Extremely high in antioxidants. At room temperature, they'll stay fresh and ready to eat for over 2 years WITHOUT a SINGLE CHEMICAL or preservative! Antioxidants help prevent free-radical damage in your body. Fight free radical damage with nature's POWERHOUSE...Ch-Ch Chia!
Add CALCIUM to your food by sprinkling on the Chia. By weight, it has more calcium than whole milk (BARF)! It also has magnesium and boron, essential trace minerals used in the absorption of calcium and other vitamins. Helps CURB CRAVINGS that might tempt you.
Chia has no taste of it's own and will never cover up or add flavor to your food. They take on the taste of your own delicious recipes and magnify the taste of whatever they are added to when they hydrate! Put them in soup, pudding, smoothies, on salads, in lemonade, dressings, dips, salsas, sauces and virtually everything!
I add Chia to my smoothies to bring it to a pudding-like consistency. It is so filling with ZERO extra calories or fat. I add it to my fresh-squeezed lemonade with a little squirt of stevia for a refreshing, filling fresca...I recently added it to my vegan muffin recipe and the list goes on...experiment and enjoy the BENEFITS!!
So more than a pet, CHIA could be your best new friend...let me know your favorite recipes and have FUN!!
xo

